As a restaurateur your number one priority is to provide your customers with great food and ambiance in a comfortable setting. As a hotelier, beyond outside dining you may also want to heat other areas on property. Be it dining or just relaxing, keeping your patrons comfortable on chilly evenings can make a difference between a great experience and return customer or not. The last thing you need to be dealing with are outdoor patio heaters that will not light or function properly.

That’s where we come in; we eliminate the headaches associated with outdoor heating allowing you to focus on your core competency; great food, happy customers and memorable events. 


Let us save you money, time and provide a safer working environment for your employees through our Forklift Cylinder Exchange Program. We supply the cylinders and storage cages (as many as you need) and much like a Milkman with a regular delivery schedule, we exchange the empties for full cylinders. Not only does this save time and money, but it is far safer than employees filling cylinders onsite. You may also find you will save on insurance by removing bulk propane tank(s) from your premises.